The Johnnie Walker Explorers' Club Collection – The Spice Road (2012) takes you on a journey along ancient Asian spice routes. This limited-edition blend combines whiskies with warm, peppery notes and sweeter, fruit-driven malts. Expect a complex profile featuring toasted ginger, cassia bark, and star anise, balanced by honeyed vanilla and dried orchard fruits.
Nose: Rich spices, ginger, cloves, and cinnamon dominate, with hints of vanilla and citrus.
Palate: Smooth and medium-bodied, with exotic spices, sweet vanilla, and dried fruits, balanced by honey.
Finish: Warm and lingering, with spice and oak notes.