- Region: Franschhoek Valley, South Africa
- Style: Red - Fruity and Light-bodied
- Grape Variety: Pinot Noir
- Alcohol: 13.5% ABV
- Pairs well with beef, game, poultry, and mushroom risotto
- Maturation: 15-16 months in 225l French Allier barriques, with approximately 50% new oak
- Winemakers: Chris Hellinger